Sometimes the workday gets so hectic, there’s not enough time to grab a bite. I usually end up just having brunch.
Brunch Cups
Ingredients:
+ Hawaiian Bread Rolls
+ Bacon
+ 6 eggs
+ Arugula
+ Trader Joe’s Hollandaise Sauce
+ Pepper (optional)
+ Truffle Salt (optional – I put that s*** on everything)
Directions:
Preheat oven to 350 degrees. Grease your muffin pan.
Take a circle cookie cutter and cut Hawaiian Bread Rolls. Slice in half and place into muffin pan.
Scramble 6 eggs and add pepper. Pour over bread, careful not to over fill.
Cut bacon into shorter strips. Top with arugula and a strip of bacon. Add a dash of truffle salt.
Bake for 20-23 mins.
Top with Hollandaise sauce and enjoy!
– adri –